We’re at the worst of winter. Shorter days, mean longer nights, it’s cold where I am, and it’s about to get colder. Every morning, when I see the sun shining through the window, I imagine, maybe it’s not that cold. I dream of warm spring rain falling and carrying it away. When I flick on the stove, I think about sitting by a roaring fire in a big cottage somewhere. I go online and search beach vacation and I just look at the stock photos of people running in the sand, frolicking in the water.
What is her point, you might be asking? Well, my point is that winter is for dreaming. Winter is for sitting in your favourite chair and imaging another world. I’ve said it before (maybe even in my last post), winter is for reading! And because winter is for flying and traveling around the world, we’ve got two PERFECT books to talk about this month.
Join us on February 6 when we welcome Lindsay Zier Vogel with her epistolary novel, LETTERS TO AMELIA from Book*hug Press. Register through our EventBrite page. PWYC. Tickets are $0-$20. All proceeds go to the author.
“Grace Porter is reeling from grief after her partner of seven years unexpectedly leaves. Amidst her heartache, the 30-year-old library tech is tasked with reading newly discovered letters that Amelia Earhart wrote to her lover, Gene Vidal. She becomes captivated by the famous pilot who disappeared in 1937. Letter by letter, she understands more about the aviation hero while piecing her own life back together. When Grace discovers she is pregnant, her life becomes more intertwined with the mysterious pilot and Grace begins to write her own letters to Amelia. While navigating her third trimester, amidst new conspiracy theories about Amelia’s disappearance, the search for her remains, and the impending publication of her private letters, Grace goes on a pilgrimage of her own.”
On February 20, we welcome Cheuk Kwan with his collection of essays, HAVE YOU EATEN YET? In this collection, Kwan takes us on his documented journey to Chinese restaurants around the world. Published by Douglas & McIntyre. Register at EventBrite. PWYC. Tickets are $0-$20. All proceeds go to the author.
“From Haifa, Israel, to Cape Town, South Africa, Chinese entrepreneurs and restaurateurs have brought delicious Chinese food across the globe. Unravelling a complex history of cultural migration and world politics, Cheuk Kwan narrates a fascinating story of culture and place, ultimately revealing how an excellent meal always tells an even better story. Dotting even the most remote landscapes, family-run Chinese restaurants are global icons of immigration, community and delicious food. The cultural outposts of far-flung settlers, bringers of dim sum, Peking duck and creative culinary hybrids like the Madagascar classic soupe chinoise, Chinese restaurants are a microcosm of greater social forces—an insight into time, history and place. From Africa to South America, the Jade Gardens and Golden Dragons reveal an intricate tangle of social schisms and political movements, offering insight into global changes and diasporic histories, as the world has moved into the 21st century.”
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